Quantcast
Channel: News & Awards
Viewing all articles
Browse latest Browse all 44

Webinar “Solution for the Hospitality Industry”

$
0
0
To help navigate the challenges of COVID-19 the ACF Delegation of the USA & Canada as hosted a webinar on July 15th to help provide resources for the hospitality industry and to better stay connected throughout these difficult times. Please find below the webinar recording and all documentations and ressources associated. Frédéric Cyr : Culinary Director Château Frontenac, Quebec Presentation of its new take-out lunch box concept. Rainer Zinngrebe : VP Marriott Luxury brands.  The change in the world of hotels and restaurantsfacing the pandemic Gerard Bertholon : CSO Cuisine solution. Presentation of solutions such as Dark kitchen or Reef. Ronan Minahan : CEO Gourmet culinary partners New business plan for your company. Jean-Pierre Le Cannelier : CEO The Butter Books Training solutions of the future. Useful Articles : https://www.nrn.com/news/here-s-latest-how-covid-19-pandemic-impacting-restaurant-traffic https://www.foodbusinessnews.net/articles/16226-eight-in-ten-consumers-changed-their-eating-habits-due-to-covid-19 https://www.eater.com/2020/3/24/21184301/restaurant-industry-data-impact-covid-19-coronavirus https://www.foodbusinessnews.net/articles/16373-ghost-kitchens-fuel-menu-innovation https://commercialobserver.com/2020/07/chef-daniel-boulud-reopens-at-flagship-daniel-tries-a-pop-up-in-the-berkshires/ Reef Technology :In US:https://reeftechnology.com/kitchens/https://www.kitchenunited.com/restaurants/https://www.cloudkitchens.com/You can find a kitchen near you with this sitehttps://chefscape.menu/ In UKhttps://www.karmakitchen.co Articles:https://www.restaurantdive.com/news/ghost-kitchens-global-market-euromonitor/581374/https://www.nytimes.com/2019/08/14/technology/uber-eats-ghost-kitchens.htmlhttps://marketscale.com/industries/food-and-beverage/dark-kitchens-restaurant-industry/https://9fold.me/ultimate-guide-to-ghost-kitchens-in-2020-for-a-post-covid-19-world/ Can restaurants make delivery efficient? Employing drivers vs. notJordan Boesch | 17 juin 2020https://www.linkedin.com/pulse/can-restaurants-make-delivery-efficient-jordan-boesch Employees Health Checkhttps://linkprotect.cudasvc.com/url?a=https%3a%2f%2fgo.7shifts.com%2fe%2f436342%2fign-webinar-utm-content-leadsp%2f4jhktg%2f1205971113%3fh%3dxqz3KGQUzkMraBszZTgQt6hwB0y5456Oj8G8bxvLM4Y&c=E,1,sYCtqsTAF68K6n6lupVzQv1WL_jUcUqNtNMSC_GCCGpdjtm29VWl_OjPDLvSRnFn6_TVbLDtrGRH1wu5LkzFndnef1ERO1XUe5nH0fOqRuTDqw,,&typo=1 Mobile Punch Inhttps://linkprotect.cudasvc.com/url?a=https%3a%2f%2fgo.7shifts.com%2fe%2f436342%2fmpaign-webinar-utm-term-leadsp%2f4jhktj%2f1205971113%3fh%3dxqz3KGQUzkMraBszZTgQt6hwB0y5456Oj8G8bxvLM4Y&c=E,1,JENGLEDDeQBoY9rkMaRBMvZW33z3S22DJUeZYpydtiZM38gjePGyOpWQp_FjOuuJ5HUT7o1bDDNrXROQaCru67lRZWtF0COf_bSCZZVP5mk,&typo=1 Frederic Cyr Delivery box https://amisduchateau.ca/commande-en-ligne,16#/

Viewing all articles
Browse latest Browse all 44

Trending Articles